Description
Roggenaer is matured on wood for at least 3 years. The flavour of pure rye remains, but developpes into an extreme tender and volumptious one.
Type of geneva:
Double distilled, matured graingeneva.
Used types of grain:
Rye
€43.40
Roggenaer is matured on wood for at least 3 years. The flavour of pure rye remains, but developpes into an extreme tender and volumptious one.
Type of geneva:
Double distilled, matured graingeneva.
Used types of grain:
Rye
Weight | 1.8 kg |
---|---|
Inhoud | 0,70 liter |
Alcoholpercentage | 40,00 % |
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